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ABOUT INSTITUTE
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ACADEMIC CALENDAR 2018-2019
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COURSE INFORMATION
B.SC. IN HOSPITALITY AND HOTEL ADMINISTRATION
DIPLOMA IN FOOD PRODUCTION
DIPLOMA IN FOOD AND BEVERAGE SERVICE
CRAFTSMANSHIP COURSE IN FOOD PRODUCTION AND PATISSERIE
CRAFTSMANSHIP CERTIFICATE COURSE IN FOOD AND BEVERAGE SERVICE
ADMISSIONS
B.SC 1ST YEAR
B.SC 2ND YEAR
B.SC 3RD YEAR
DIPLOMA IN FOOD PRODUCTION
DIPLOMA IN FOOD AND BEVERAGE SERVICE
CRAFTSMANSHIP COURSE IN FOOD PRODUCTION AND PATISSERIE
CRAFTSMANSHIP CERTIFICATE COURSE IN FOOD AND BEVERAGE SERVICE
SCHOLARSHIPS FOR 2016-17
HOSTEL ACCOMMODATION
ACADEMIC CALENDER 2017-2018
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HUNAR SE ROZGAR - INITIATIVES BY HOTELS
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6 MONTHS COURSES COOKS AND BAKERY
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IHM CHENNAI- KALAKRITI SANGAMAM 2018
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IRT RESUME FORM
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LIST OF PUBLIC HOLIDAYS FOR 2018
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