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ADMISSIONS

Admissions and How to apply Details Here..

B.SC 1ST YEAR

<h1>Online Admission To IHM-Goa&nbsp;<br /> (Mandatory for admission to Sem 1 B.Sc. in H. &amp; H.A.)</h1> <p>This admission portal is only for candidates who have:</p> <ol> <li>Answered the JEE exam and</li> <li>Gone through the Counselling Round 1, 2, 3</li> <li>To report at IHM-Goa for final admission.</li> </ol> <p>Procedure:-</p> <ul> <li>Visit <a href="https://ihmgoaadmissions.in/">www.ihmgoaadmissions.in</a>&nbsp;Click on &ldquo;NEW REGISTRATION&rdquo;. Fill in the details. Click on &ldquo;SUBMIT&rdquo;, you will receive an email will be send to your email with a PIN.</li> <li>Check your email inbox for email with subject &ldquo;Thank you for registering&rdquo;. NOTE: Also check the spam folder if email is not found in inbox. Copy the PIN.</li> <li>Go back to the admission website <a href="https://ihmgoaadmissions.in/">www.ihmgoaadmissions.in</a> and in REVIEW/COMPLETE FORM, enter your Email id and the PIN. Click Submit</li> <li>The form download link will open only after you completely fill in all the details and submit.</li> <li>If any changes are required, re-login with the registered email and PIN to complete your form.</li> <li>Print this Application forms and self attested photocopies of your certificates for submission at the institue while reporting.</li> </ul> <p>&nbsp;</p> <p><strong>Reporting Dates :16th July 2018 to 21st July&nbsp;2018</strong></p> <p>&nbsp;</p> <p>For assistance and enquiries with regard to online admission kindly email or call</p> <p>Email ID: <a href="mailto:ihmgoa@sancharnet.in">ihmgoa@sancharnet.in</a></p> <p>Call on: 0832-2417252 /379</p> <p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;0832-2411142</p> <p>&nbsp;</p> <p>&nbsp;</p>

B.SC 2ND YEAR

B.SC 3RD YEAR

DIPLOMA IN FOOD PRODUCTION

DIPLOMA IN FOOD AND BEVERAGE SERVICE

<p>NOTE: Please&nbsp;DOWNLOAD&nbsp; and print Form A &nbsp;on A4 Size paper &nbsp;</p>

CRAFTSMANSHIP COURSE IN FOOD PRODUCTION AND PATISSERIE

CRAFTSMANSHIP CERTIFICATE COURSE IN FOOD AND BEVERAGE SERVICE