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ABOUT INSTITUTE
INTRODUCTION
PRINCIPAL
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B.SC. IN HOSPITALITY AND HOTEL ADMINISTRATION
DIPLOMA IN FOOD PRODUCTION
DIPLOMA IN FOOD AND BEVERAGE SERVICE
CRAFTSMANSHIP COURSE IN FOOD PRODUCTION AND PATISSERIE
CRAFTSMANSHIP CERTIFICATE COURSE IN FOOD AND BEVERAGE SERVICE
ADMISSIONS
B.SC 1ST YEAR
B.SC 2ND YEAR
B.SC 3RD YEAR
DIPLOMA IN FOOD PRODUCTION
DIPLOMA IN FOOD AND BEVERAGE SERVICE
CRAFTSMANSHIP COURSE IN FOOD PRODUCTION AND PATISSERIE
CRAFTSMANSHIP CERTIFICATE COURSE IN FOOD AND BEVERAGE SERVICE
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HUNAR SE ROZGAR
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HUNAR SE ROZGAR - INITIATIVES BY HOTELS
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ONLINE SKILL TEST BY MHRD
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IGNOU
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