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LIBRARY

RESEARCH PROJECT

Research Project 

LIBRARY RULES AND REGULATIONS

Library Timings :

9.00 am to 5.30 p.m.

Circulation Timings :

9.30 am to 1.00 pm  and 2.30 to 5.00 pm

LIBRARY RULES REGULATIONS :

        MAINTAIN SILENCE IN THE LIBRARY/NO DISCUSSIONS SHOULD BE HELD

ISSUE REGULATIONS :

1.    Students may borrow 2 number of books (maximum).

2.    Identity card is not transferable.

3.    Reference books will be issued only on submission of  Identity Card by the respective students.

4.    Issue of books for home reference will be done only if there is more than one copy of the particular book.

5.    An overdue charge of Rs. 5/- per day shall be charged against each book not returned on or before  the due date.

6.    Overdue charge payment should be done at the cashier .

7.    A book issued may be renewed only one time,  provided there is no reservation against it.

8.    No book shall be returned on the day of issue.

9.    All books/magazines are to be returned by the end of every semester.

10.  If a student loses the library book then he/she will be charged double the cost of the book  at market value + fine/ or replaced by the student with a new copy + fine.

11. In case ID cards are lost, duplicate ID cards will be issued at the cost of Rs. 150/-. Duplicate ID card form can be obtained from the library

 

 RULES FOR USE OF COMPUTER :

 

1.    Computers in the library premises should be used for academic purpose only.

2.    Online chatting, browsing of social networking sites is strictly prohibited.

3.    Playing games on computers is strictly prohibited.

4.    Changing the settings and display of computers kept in the library is not permitted.

5.    Readers should not remove/unplug computer cables/ connections, network cables and other peripherals/accessories in the library.

6.    No pen drive will be allowed on the computer system in the library.

7.    In case of misuse of the system, a fine of Rs. 1000/- will be charged.

NOTICES FOR STUDENTS

SAY NO TO RAGGING

SAY NO TO RAGGING

     It is requested to make it compulsory for each student and every parent to submit an online undertaking every academic year at www.amanmovement.org

           Visit UGC website www.ugc.ac.in & www.antiragging.in to see UGC Antiragging Regulations and other information regarding ragging.

CULTURAL ACTIVITIES AND SPORTS - STUDENT LIFE AT IHMGOA

IHM CHENNAI- KALAKRITI SANGAMAM 2018

IHM CHENNAI- KALAKRITI SANGAMAM 2018 “AN EPITOME OF ART AND SKILL” IS A HOSPITALITY EVENT HELD EVERY YEAR WHERE ALL THE IHM’S IN INDIA ARE INVITED TO PARTICIPATE.

THERE ARE 4 COMPETITIONS: -

  • QUIZ COMPETITION
  • FLOWER ARRANGEMENT
  • BEST CHEF
  • BEST MANAGER
  • BEST COCKTAIL AND MOCKTAIL

IHM GOA SECURED 1ST PLACE IN BEST COCKTAIL AND MOCKTAIL WHERE DOYLE ALPHONSO AND DENISE SEQUEIRA PATRICIPATED THEY MADE A PINEAPPLE CHILI BASED MOCKTAIL CALLED “HAKUNA MATATA” AND A TENDER COCONUT, LIME, GINGER AND GIN BASED COCKTAIL CALLED “Patraõ”

DENISE AND JAI SECURED 2ND PLACE FOR BEST CHEF WHERE THEY PREPARED A 4 COURSE MENU CONSISTING OF:

  •  Starter: - char grilled prawns with prawn foam, prawn oil, onion puree, grilled broccoli, jeweled couscous, cured egg yolk, pickled carrots and tomato vinaigrette.
  • Soup: - French onion consommé with charred onions and cheese lavash
  • Main Course: - Dill and cheese chicken roulade, frenched roasted chicken leg, red wine pickled radish, braised corn, orange glazed carrots, potato puree and jus.
  • Dessert: - mascarpone and fruit tart which included a swiss meringue, vanilla sugar tuile, brandy sponge, strawberry and balsamic compote, pineapple kiwi salsa and lemon jelly.

DOYLE SECURES 2ND PLACE FOR BEST MANAGER WHICH HAD 3 ROUNDS, THE 1ST BEING A GROUP DISCUSSION, THE 2ND ROUND HAD 2 PARTS WHICH WAS WORD DECODING AND SITUATION HANDLING AND THE 3RD ROUND WAS A PERSONAL INTERVIEW WITH 2 GENERAL MANAGERS ON 5-STAR PROPERTIES IN CHENNAI.

 

 

COMPETITIONS

COMPETITIONS

PLACEMENTS

<div> <p >List of Hotels <em>I </em>Companies &nbsp;that &nbsp;have had Campus &nbsp;Interviews &nbsp;for 2015-2016.</p> <ul> <li><span >Oberoi - OCLD(Oberoi Centre &nbsp;of Learning &amp; Development)/OCER(Oberoi Central Employment Register)</span></li> <li><span >Thomas &nbsp;Cook (Thomas &nbsp;Cook Executive Trainee Programme-TCETP/Foreign Exchange)</span></li> <li><span >Bestseller India &nbsp;(Fashion Consultant, Sales Optimizers &amp; ROMT)</span></li> <li><span >Four Seasons (Entry Level all 4 Depts) FAASOS (Retail)</span></li> <li><span >Jet Airways (Cabin Crew) Tata Starbucks</span></li> <li><span >The Park Hotels &nbsp;&amp; Zone &nbsp;By The &nbsp;Park Dominos (Sr. Asst. Manager) Tommy Hilfiger</span></li> <li><span >Godrej Natures Basket</span></li> <li><span >Sofitel Mumbai Sterling Hotels Goa Cafe Coffee Day</span></li> <li><span >The Ferns</span></li> <li><span >Lemon Tree</span></li> </ul> <div> <ul> <li><span >Pensio Software</span></li> <li><span >Technologies &nbsp;Pvt. &nbsp;Ltd. ITC &nbsp;Maratha</span></li> <li><span >MC Donalds</span></li> <li><span >Orchid Hotel</span></li> <li><span >Madhura Fashion &nbsp;&amp; Lifestyle</span></li> <li><span >Grand Hyatt</span></li> <li><span >THE OBEROI</span></li> <li><span >TAJ GROUP OF HOTELS</span></li> <li><span >THE PARK</span></li> <li><span >MCDONALD&rsquo;S</span></li> <li><span >HOTEL ALILA DIWA GOA</span></li> <li><span >KFC</span></li> <li><span >ITC OFF CAMPUS</span></li> <li><span >OYO</span></li> <li><span >THE FERN</span></li> <li><span >NOVOTEL</span></li> <li><span >CHAAYOS</span></li> <li><span >THOMAS COOK/SOTC</span></li> <li><span >TAJ SATS</span></li> <li><span >FAREPORTAL</span></li> <li><span >GOA MARRIOTT RESORT</span></li> <li><span >PARK HYATT GOA RESORT AND SPA</span></li> <li><span >GRAND HYATT GOA (CLT)</span></li> <li><span >STARBUCKS</span></li> <li><span >LEMON TREE HOTELS</span></li> <li><span >DOMINO&rsquo;S PIZZA</span></li> <li><span >PIZZA HUT</span></li> <li><span >TACO BELL</span></li> <li><span >NOVOTEL DONA SYLVIA</span></li> <li><span >CAF&Eacute; COFFEE DAY</span></li> <li><span >MARRIOTT VOYAGE</span></li> <li><span >INDOSPIRIT</span></li> <li><span >JTB (INDIA)</span></li> <li><span >THIRD WAVE COFFEE ROASTERS</span></li> <li><span >COFFEE DAY BEVERAGES</span></li> <li><span >AZAYA BEACH RESORTS</span></li> <li><span >ACCOR INDIA HOTELS</span></li> <li><span >CARNIVAL GROUP</span></li> <li><span >COMPASS GROUP</span></li> <li><span >SURYAGARH JAISALMER</span></li> <li><span >DT BY HILTON 27 JUNE</span></li> <li><span >CASA BOUTIQUE HOTELS</span></li> <li><span >GOLDEN TULIP</span></li> </ul> </div> <p >&nbsp;</p> </div> <p>&nbsp;</p>

IRT

IRT RESUME FORM

IRT resume form

INTRODUCTION AND GUIDELINES

Introduction and Guidelines

IMPORTANT MESSAGES

<p>Important Messages</p>

IGNOU

IGNOU NOTICES

<p>IGNOU BOOKS ( TS-1 - FIRST YEAR B.SC.&nbsp;&amp; TS-6 - THIRD YEAR B.SC.) IGNOU BOOKS TS-3&nbsp;- 2nd&nbsp;YEAR B.SC.</p>

IGNOU FORMS

<p>IGNOU FORMS</p>

GALLERY

Gallery